I am dying to harvest this horseradish.
I cannot wait to make a Bloody Mary with my own homegrown freshly grated horseradish.
It is a long time till the first frost, but everyone needs a goal in life.
My current personal recipe is here. This post contains my prior recipe which is much more complicated but still awesome.
1/3 glass Ketel One Citroen Vodka
Dry ingredients each should be enough to cover the surface of the vodka in an even dusting:
Wet ingredients about 1 1/2 teaspoons of each:
What is amazing is that I can tell if I left anything out when I taste it.
Simple is usually better, but in this case the witches brew comes together.
I am salivating just thinking about it.
Current Location: Back Patio, drinking a Bloody Mary.